TurboChef Ovens

TurboChef Ovens

Get same-day pricing on turbochef ovens — request a quote and our team follows up fast, or shop and buy online below.

  • Financing & leasing available on every order
  • Authorized dealer — genuine equipment, full manufacturer warranty
  • Fast/free shipping on select models, with expert support

Request a Fast Quote

Same-day pricing. Financing & leasing available. No obligation.

We Ship Nationwide. Same day shipping on most products.  281-224-8103

TurboChef pioneered high-speed cooking, and the brand remains the gold standard for fast, ventless, high-quality results. Southern Select Equipment carries a deep selection of TurboChef rapid cook and ventless conveyor ovens — perfect for cafés, convenience stores, and quick-service kitchens that need to fire up a hot food program without an expensive exhaust hood.

By layering microwave energy with high-speed air impingement, TurboChef ovens cook, toast, and crisp up to ten times faster than conventional equipment. Our inventory features the full range, from the compact Sota and Bullet to the versatile Tornado and Tornado 2, the high-capacity i3 and i5, and the advanced Encore and NGC models — plus ventless HHC conveyor ovens for pizza and flatbread.

Every TurboChef oven we offer is inspected and tested by our technicians, and the ventless design means most can be installed almost anywhere with no hood required. Whether you're expanding a grab-and-go menu or speeding up an existing line, a TurboChef from Southern Select Equipment will dramatically cut your ticket times.

TurboChef Ovens logo

Shop TurboChef Ovens

TurboChef Ovens — Frequently Asked Questions

Do TurboChef ovens really need no hood (ventless)?

Most TurboChef rapid-cook ovens are UL-certified as ventless, meaning they can be installed without a Type I or Type II hood where local code allows. That saves the huge expense of hood installation — always confirm requirements with your local inspector.

How much faster is a TurboChef oven?

TurboChef ovens cook up to 10–12 times faster than conventional ovens by combining high-speed air impingement with microwave assist. An item that takes minutes in a standard oven can finish in seconds to a minute.

How does a TurboChef oven cook so fast?

TurboChef layers multiple heat sources — high-speed impinged air, precise bursts of microwave energy, and on some models radiant heat — to strip away the slow cold boundary layer and cook, toast, and crisp all at once.

Which TurboChef model is right for my business?

The compact Sota and Bullet fit cafés and c-stores; the Tornado and Tornado 2 are versatile all-rounders; and the i3, i5, Encore, and NGC handle higher volume. We'll match a model to your menu and throughput.

How much does a TurboChef oven cost?

TurboChef ovens typically range from around $8,000 to $25,000+ depending on model and capacity. Because they skip a costly exhaust hood, total installed cost is often far lower. Financing is available — request a quote.

What can you cook in a TurboChef?

TurboChef ovens handle pizza, flatbread, panini and toasted sandwiches, wings, appetizers, cookies, and more — ideal for grab-and-go and quick-service programs. The ventless design lets you add hot food almost anywhere.

Do you sell refurbished TurboChef ovens?

Yes. Southern Select Equipment carries both new and inspected pre-owned TurboChef ovens, each tested by our technicians. A refurbished unit is a budget-friendly way to launch or expand a high-speed cooking program.